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How to Make Spicy Braised Pollock: A Fail-Proof Recipe - Making the Sauce
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How to Make Spicy Braised Pollock: A Fail-Proof Recipe - Making the Sauce

How to make Braised Codfish, featuring a chewy texture and an exquisite spicy-sweet sauce. Braised Codfish recipe. Spicy co...

The sweet taste and spicy flavor of the dish is a special product

How to make a leggings

ko ko

Dried Powder

How to make a spicy cod leggings, making the recipe of sashimi without sage

han han

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It is a half-life that can be easily made

The squid of the sashimi and sweet spices

It is a taste of everyone who is tired and can not be enjoyed.

How to make a spicy cod leggings, making the recipe of sashimi without sage

Rice two air-burglar combo leggings

. .. . .

How to make a spicy cod leggings, making the recipe of sashimi without sage

Easy to make than thoughts, flavoring finish

Recipes without salad

I'm going to make it once again!~!!

mae mae

[Material]

4 legs

200g , max

1 Onion

2 shanghai pepper

1 unit

[Makeup]

Brewery(or dark soy sauce) 6 tablespoons

gochugaru (Korean red pepper flakes) 6 Sake

minced garlic 2 Sake

Dash Ginger 1 teaspoon

4 tablespoons of tasting

4 tablespoons of smelting or tuna

2 tablespoons of rice or edible oil

5 tablespoons of squid

hoodie

Water 700ml

How to make a spicy cod leggings, making the recipe of sashimi without sage

The leg is to salt water after thaw in the refrigeration room

Washable.

I've bought it.

I'm not sure that you are:)

If you have a finned with the leg,

Use the scissors to cut them

The smelting is also reduced, but

It can cause bitterness,

You need to remove the delicious legumes

You can enjoy the taste.

If there is a huge part in the interior, wash it on water

Please remove impurities

How to make a spicy cod leggings, making the recipe of sashimi without sage

Korean recipe note: cheongyanggochuneun jogeum keuge eoseut sseolgo

Please reflow the large waves

With 2cm thickness as a halal shape

We will prepare a largely sled.

How to make a spicy cod leggings, making the recipe of sashimi without sage
How to make a spicy cod leggings, making the recipe of sashimi without sage
How to make a spicy cod leggings, making the recipe of sashimi without sage
How to make a spicy cod leggings, making the recipe of sashimi without sage

I will make a pledge

Brewery 6 tablespoons, gochugaru (Korean red pepper flakes) 6 tablepories,

minced garlic 2 Sake, Dash Ginger 1 Small Sake

3 tablespoons of sesame oil, 3 table spoons of tuna,

The 5 tablespoons of the zodiac and mix well.

3 tablespoons of brewing sauce without a chopstick

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How to make a spicy cod leggings, making the recipe of sashimi without sage

How to make a nursing

Just put the spice in the water, but it is not boiled,

ko ko

It is a great place to taste deeper and dark.

A sleigh in a pot or work, and the whimsy of the sun

After the squid is too big

Boiling water 700ml

When the lid is opened,

10 minutes from the river

jyeo jyeo

How to make a spicy cod leggings, making the recipe of sashimi without sage
How to make a spicy cod leggings, making the recipe of sashimi without sage

Put both the nasal legs and the conduit in the flesh.

After boiling the spice, it is reduced to medium light.

Take a 10-minute walk from the lid and get it off!

How to make a spicy cod leggings, making the recipe of sashimi without sage
How to make a spicy cod leggings, making the recipe of sashimi without sage

The sleigh is put on the slap and the turf.

5 minutes to get more tuned and fit your taste

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The taste of the season is good, if you are tired from a little more weakness

You can enjoy deeper and deep taste ~

(Short, too long boiled, so the leg can be broken

Please adjust the time appropriately.

mae mae
How to make a spicy cod leggings, making the recipe of sashimi without sage
How to make a spicy cod leggings, making the recipe of sashimi without sage
How to make a spicy cod leggings, making the recipe of sashimi without sage
How to make a spicy cod leggings, making the recipe of sashimi without sage
How to make a spicy cod leggings, making the recipe of sashimi without sage

The sashimi is a dish of rice, and it is also served as a dish.

A soft crab sweet sweet is really delicious:)

How to make a spicy cod leggings, making the recipe of sashimi without sage

In particular, the recipe contains tuna, cheering,

The taste of the richness of the ginger is full

Eat in a bakery while exploded

It's a taste!

How to make a spicy cod leggings, making the recipe of sashimi without sage

A gentler than a privately-born

What is the taste of the squid?

How to make a spicy cod leggings, making the recipe of sashimi without sage

I'm going to eat with me and it is more delicious.

You can enjoy the taste of Kimi-like.

Kim is neutralizing the spicy taste of codrel steamed,

We will add a taste of high quality.

Add a taste and add texture

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Today is so good for rice thieves

I'm known to make a combo leggings.

We will make you delicious and please try it!

Nutrition per meal

Nutrition

Estimated per serving

Calories
114 kcal
Carbohydrates
17.8 g
Protein
3 g
Fat
3.9 g
Sodium
556 mg

Values are per-serving estimates based on the original ingredient quantities and public food-composition data. Actual products, intake, and cooked weight may change them. Calculation source: 식약처·농촌진흥청 통합 식품영양성분DB(2026-07), 원문 재료량 기준 추정