How to make fresh bok choy salad, seasoning for seasoned bok choy, delicious bok choy dishes

Hello, my name's Catherine

Our day:) is!

What is the sprout after rainy

ppului slap

I think the spring is coming

The first time you know spring

. . .

The spring is rich in vitamin C and calcium

Boiled in the soup, and vitamins are less damage.

You need to do a lot of iron today

Spring season that is mainly eaten as a suffice!

I am a storm, and I have been a spring-dong appearance.

Spring dongjanggeun think more:)

So I'm coming to spring

Make it delicious

Korean recipe note: eommaege gatda deuriryeoguyeo~

I can make it a taste

iteul iteul

Spring-shaped sashimi that can feel the feeling of spring on the table

How to make a spring break

The spring is wintering in the noji

It is not tight, and it spreads on the side.

The salt is more than the method of Kimjang

You should eat it in the sauce

Very delicious

Please cut the hem by collecting leaves that are raised

Wash the spring stream cleanly in the flowing water

[How to make a spring-shaped sashimi]

gochugaru (Korean red pepper flakes) 4Bbsplashing 3Bb

1 tablespoon of sugar 2 tablespoons

minced garlic 1BURGERY SHORT 1BALL

Add and mix well

(Please adjust the food and sugar to suit your personal taste)

I will put together with the spring break

eo

The taste of the square, which is a place where you can put together with the scallop

It is delicious that it has a lot of stomach

The spring is washed and put in the water heater

I've been a squid

Cut it with good size

The spring is mainly used for small leaves

The rest is boiled in the soup

The sashimi is made of the texture, and it is easy to be

Please feel free to get the spring-shaped sashimi

sesame oil 1Batch put on the end

Sake spring squeeze finished

Asaac Sacommod taste is delicious.

If you are a spring break, it is a cold air.

I'm cooking spring, and it is more realistic

You can also remember the old days through food

Good

Even for the family who eats today's spring

I'm going to be a good idea.

The spring is also autumn

Enjoy the spring of autumn!

#Spring #Spring Autumn #Spring Winter #Spring winter #Spring East #Spring Dongjaemun #Spring Eastern #Spring Korean Cuisine #Spring Food #Spring Hokkaido #Summerautumn #Spring