Bulgogi Cold Udon Recipe: Recommended Summer Food

ge ge

What is the difference between the sashimi?

I am interested in your product.

It is a "fried cold-wheat" right away.

Enjoy the taste of the season, and enjoy the delicious cuisine.

You can make it simple at home.

Dried fruits, vegetables and other foods

I'm going to be a stolen!

The best choice for the summer!

A hot summer, a taste of the mouth and cool

If you are looking for food that can be eaten, the cold-wheating is called

You can choose the perfect option:)

The most popular Japanese food and the traditional Japanese cuisine

This dish combines the noodles of the noodles, taste and nutrition

We are satisfied with the same time,

I'm going to find the lost taste of summer ~~

We will make the first thing that is called and we will

minced garlic — dark soy sauce 3 BULK,XHANKki021042T000X 1/2 BALL,

1 tablespoon of sugar, 1 table spoon of taste

sesame oil 1 tablespoon, sesame, pepper to put

mix well.

Put the season in a beef for fire and fire

Please be careful of the arts and craftsmanship.

A hot spring that is a hot spring of the sea and a hot springs.

If you put vegetables, it is a complete!

LOGIN JOIN

I was prepared for the yudong of Japan.

The skin is smooth and the texture of the face.

If you are looking for a good meal in the summer, it is very nice.

Put the right side in boiling water

You can eat right after eating for about 2 minutes

LOG IN

The cold water is rinsed in the cold water.

We will prepare vegetables and herbs that come with the fire.

Favorites based on taste such as onions, cucumbers, scallop, and sesame leaves

I'm going to choose a green tea~

I'm in a refrigerator, I've got iceberg lettuce

I used it and was excellent choice.

iceberg lettuce is clean washable with proper size

Cut the tuk with hand

We will make the source to be left in a right side.

Brew 3.5 tbsp, sesame oil 2 tb

2 tablespoons of vinegar, sugar 2 tablepoon

soseu

This sauce was used by the yusuyoung Lee tuggar sauce

The slogan of the fire and cold rain

Very finished taste:)

The squid is a bowl of rice, and the squeeze sauce is served.

Mix well on the side of the pour

olryeo jul

I'm going to put it on a little bit

iceberg lettuce around the U-East side,

If you are unable to leave

!!! !!!

I'm always cool and feel like it

You can enjoy the deliciousness of your eyes.

If you are rooted in a sneezing and sunbed

The best way to enjoy the summer guests' inviting food

neun neun

A sweet and soft texture that is made of soba noodles

Korean recipe note: taenggeultaenggeulhan chagaun udongmyeonbal soke

The sauce of sweet and nonwoven...It is a flavor explosion. hh

It's really delicious

What is the best food for a hot summer?

You can make it simple at home

The Star of the Star!

I'm gonna be a cold rainy season

Please send us your wish for this recipe!