Spam Jjageuli / Kimchi Spam Jjageuli / Rice Thief Food / Spam Dishes
Do you have any nostalgic foods that remind you of your childhood? For me, the sound of the stew my mom used to cook was really nice to hear...
it it
What is the food of memories?
I am a mother boiled
I think the sticks were good.
The house of the whole family
What is the feeling? hh
gochujang (Korean red chili paste) — HANKKI054698T000XI liked the best.
squeezing now
I'm going to try it.
The advantages of squeeze
itneun itneun
Korean recipe note: bogeulbogeul jjoligiman haedo
It is a delicious dish ~

You can also solve the smiling eating without a compliment
We will create a delicious spam squeezer

🎤 [Material]
Spam160g
Sage220g
1 can
1 / 2 / Match
saggy1
1 cinnamon
500g (or water) for the plate
1 tablespoon of pepper flour


Please reflow the onion first.


Copyright © 2015 Shandong Lantian Hualien Co., Ltd. All Rights Reserved.


Please reflow with a good size to eat soba noodles


Please reflow the main ingredients of today's spam with a good size
(Can spam is large and storage is also difficult
Single-Spam (Used separately)

seukseuk seukseuk️ ♀️ seukseuk

I used the bibigo skull bear bath, but
If you don't have water, it is also good

If you want to taste deep, we recommend the skull soup.


Hiden card of today!!
We will be happy to announce the ambition of our company!
I'm going to put it in a single box


Add to the meat and release it well


Dried fruits, ham
Add onion and boil the boil

Please put the Kimchi to add a more screaming texture


Add color to the pepper powder (optional according to the season) and mix well

Please put the first sled wave when boiling

Boiling bog, Spam Squeeze
!



A spoon of white rice is raised and you can eat it!
If you are a storm, you can not go to the rice store!
Dinner on Thursday
hae hae
What about energy charging:)

#Spambie #SPAmbies #S PAM #SPANMBALGID #BOOKFLOW
#Bags #Cooking #Spam #Course #Dinner #Dance
Nutrition
Estimated per serving
- Calories
- 240 kcal
- Carbohydrates
- 6.1 g
- Protein
- 19.3 g
- Fat
- 15.4 g
- Sodium
- 1048 mg
Values are per-serving estimates based on the original ingredient quantities and public food-composition data. Actual products, intake, and cooked weight may change them. Calculation source: 식약처·농촌진흥청 통합 식품영양성분DB(2026-07), 원문 재료량 기준 추정