New Product Launch: Fun-Staurant Lee Jung-hyun's Bulgogi Sandwich – Perfectly Finishing Off Leftovers!
Hello, this is Uri Haru:) heh. I've brought you the new release, Fun-Staurant Home Cooking Warrior Lee Jung-hyun's Bulgogi Sandwich~~ U...
Hello, this is Our Day :) heh
New Product Launch Pyeonseutorang Home Cooking Warrior Lee Jung-hyun's
Bulgogi sandwich I brought it~~
We always eat a simple breakfast at home, too.
Usually a slice of bread, half an apple
And a warm Americano~

Even though it clearly looks like it happened just a moment ago
Celebrity beauty that cannot be hidden :>
I was curious what Lee Jung-hyun looks like in the morning.
The scene of disposing of leftovers the previous day
For some reason, it felt so heartwarming haha.

In a form not much different from us
It feels familiar for some reason, too.

but!
To give you a preview of the finished product
It looks like something sold at a restaurant.
A visually stunning bulgogi sandwich is born!
I'm sure I made this with the leftovers from yesterday~

New Product Launch Pyeonseutorang
Lee Jung-hyun Bulgogi Sandwich Ingredients
whole wheat bread
1/4 onion
100g baby bulgogi
1 baby tofu pancake
1 tablespoon mayonnaise
1 slice of cheese
lettuce
A swirl of truffle oil

100g baby bulgogi
All the ingredients were to Lee Jung-hyun's daughter the day before
This is what's left after the dinner I prepared.


The pretty shape is for my daughter
Leftover cheese tofu pancake crusts~

And the leftover vegetable scraps after cooking~


Seeing the ingredients left filling the kitchen
The food Lee Jung-hyun decided on is
It's the bulgogi sandwich~
Let's make it together starting now!
Actually, our day :) was also leftovers from the day before
With bulgogi or various ingredients
I often make sandwiches to eat.

First, put the whole wheat bread in the toaster.
Please grill it deliciously~

On one side of the baked whole wheat bread
Please spread mayonnaise evenly.

Slice the onion thinly.
To remove the spiciness
Soak it in cold water for about 10 minutes.

Please put onions on the bread.




Please place the baby tofu pancake on top of the onion.
I ended up using what was left over from Sia's meal.
Heart to Sia heh
But it must be filled with plenty of love, right?


Now, place the baby bulgogi on top, and



Please also add the leftover cheese after shaping.


Gradually, the bulgogi sandwich
The shape is taking shape~

Always full of cooking ideas
New Product Launch Pyeonseutorang Lee Jung-hyun
This is the reason why Our Day :) likes it~

To add flavor to this
Drizzle some truffle oil around once.

At this point, it doesn't feel like leftover disposal.
We're getting closer to the restaurant, right? Heh.

Wow~~ The visuals!! Amazing!!!

A combination that simply cannot taste bad
Even the visuals get a pass! Haha

That's why I love Lee Jung-hyun's cooking!
It looks a lot like "Our Day :)" lol

Add lettuce
Place another slice of bread on top and it's done!!


Every time I watch the broadcast
How can they put so much effort into cooking like that?
I think it's really amazing.
Cooking with lots of love
Having someone who enjoys the food is
It’s a truly happy thing.
That's also why I love cooking!


Ta-da!!!!!
To say that it was gathered only from the leftover scraps from the previous day
It's really perfect, isn't it? Heh.
New product launch at Pyeonseutorang
You could release it right away!
You guys, a super simple bulgogi sandwich
Make it delicious and enjoy!

Nutrition
Estimated per serving
- Calories
- 703 kcal
- Carbohydrates
- 15 g
- Protein
- 62.9 g
- Fat
- 44 g
- Sodium
- 363 mg
Values are per-serving estimates based on the original ingredient quantities and public food-composition data. Actual products, intake, and cooked weight may change them. Calculation source: 식약처·농촌진흥청 통합 식품영양성분DB(2026-07), 원문 재료량 기준 추정