How to make an egg sandwich, how to boil eggs, how to make a morning roll sandwich
Just the thought of enjoying brunch after waking up late on a leisurely weekend morning makes you feel good. At times like this, you can easily...
On a leisurely weekend morning, waking up late
Just thinking about enjoying brunch makes you feel good.
Something easy to make in times like this
How about preparing an egg mayo sandwich?

Making egg sandwiches
How to make a morning roll sandwich
Morning roll egg sandwich

A morning roll generously filled with savory egg mayo.
A morning roll egg mayo sandwich is simple, but
It is a menu that tastes good and is nutritious.
It is very popular for breakfast or brunch.

Mix fluffy boiled eggs with mayonnaise
To make savory and creamy egg mayo,
Cut the morning roll in half and spread a thick layer of egg mayo.
Once you fill it in, it's complete, so even during busy mornings
I like that I can make and eat it quickly.


Also, add various ingredients according to your preference
You can add flavor with tomatoes or cucumbers,
Adding thinly sliced onions adds a refreshing taste, along with
The colors have also become prettier, making it look even more appetizing.

It is a simple recipe that hardly even qualifies as a recipe, but
The taste is by no means light.
Boiled eggs, mayonnaise, a little sugar, salt, and pepper only
Egg mayo, which can be whipped up in a snap, is spread on bread
It is delicious eaten as is, and with vegetables, ham, cheese, etc.
You can also enjoy it as a sandwich.
Making a Morning Roll Egg Sandwich
[ingredient]
3 morning rolls
3 hard-boiled eggs
3 tablespoons of mayonnaise
1/3 tablespoon of wholegrain mustard
2/3 tablespoon of allulose
A little pepper
A little pickle and jalapeño (optional)
Strawberry jam (to your liking)

A delicious and soft egg mayo sandwich
There are various types of bread to make.
For sandwiches, it has a soft and light texture.
I liked the morning rolls.
Today, I prepared whole wheat monil bread.
I ordered it yesterday and received it early this morning, so it should be fresh... haha
Bread that is old or dry can lose its flavor.

First, finely chop the pickles and jalapeños.
The sweet texture of pickles and the spicy jalapeños
It's a fantastic combination.

I had some soft-boiled eggs on hand, so it was convenient.
I was able to prepare.
When boiling eggs at home, make them hard-boiled.
It is good to learn.
[How to boil eggs]
Wash the eggs, and fill a pot with enough water to submerge them.
After pouring water, add salt and 1 teaspoon of vinegar
Add it and boil.
If you add salt, the eggshells are easy to break and
It speeds up the cooking time of the egg whites a little.
Boil over medium heat for about 13-14 minutes
The hard-boiled eggs for the sandwich are ready.
How to boil eggs: soft-boiled or hard-boiled depending on the time.
It varies, so you can choose according to the type of food!
Well-boiled eggs should be soaked in cold water for a while.
It becomes easier to peel if you let it cool.
If it is difficult to peel, use running water
It's okay to take it off from the bottom :)


In the past, we separated the egg whites and yolks.
I even mashed it up.
On a weekend like today, I'm feeling lazy.
I'll just mash it all at once.
It mashes quite well even if you use a fork.







Chopped pickles and jalapeños on top of mashed eggs
3 tablespoons mayonnaise, 1/3 tablespoon wholegrain mustard
Add 2/3 tablespoon of allulose and a little pepper
Mix it well and the egg mayo is complete!

Cut the whole wheat morning roll in half, and add strawberry jam.
I added a touch of sweetness (optional)
I've been craving something sweet since this morning :)

The egg mayo you made is placed on top of the strawberry jam spread.
Making a Morning Roll Egg Sandwich by Topping It Up Generously
It's finished!
I used soft-boiled eggs, so it turned out a bit mushy...
But it's delicious, so I guess it doesn't matter... haha



The flavor that unfolds inside the sandwich with a single bite is
What more needs to be said?
Chewy whole wheat bread and sweet strawberry jam
soft eggs
The sweet and salty flavors blend harmoniously
My mouth is full of happiness.

With an egg sandwich and a cup of coffee for a late breakfast
It's such a relaxing start to the weekend morning... haha

Nutrition
Estimated per serving
- Calories
- 281 kcal
- Carbohydrates
- 5.5 g
- Protein
- 9.9 g
- Fat
- 24.2 g
- Sodium
- 280 mg
Values are per-serving estimates based on the original ingredient quantities and public food-composition data. Actual products, intake, and cooked weight may change them. Calculation source: 식약처·농촌진흥청 통합 식품영양성분DB(2026-07), 원문 재료량 기준 추정