10 Tropical Night Foods — Cold Summer Late-Night Snacks

Even if I was over 11 pm

The air inside the room is not like a little.

I've eaten the evening, and it is finely shipped,

Simmering hot ramen

We are happy to help you.

When it is cold, rinse in the face of the

One dish that makes it easy to take out from the refrigerator,

We will make a good meal for you.

Today makes it not long standing before fire

I was cleaned up the menu of summer nights.

The best fast 3 minutes with peach yogurtball,

Kimchi-Malaysia, the best cool one

The best snack for you is ready to be prepared in advance

You can enjoy the milk and simmered in Banana Yogurt.

🍽 🍽

Kimchi-Moon Lee

cho

cham

do

chi

Salad with squid

su

Peach Grikyogurtball

Bonaparte Bay

Milky Way

If you want to make a cold-sized fish,

You don’t need to make a nursing

The bowl of the sashimi is a bowl that is floating.

Material: 100g cotton,

1 serving of cold water, about 300ml

80g Kimchi, 3 tbsp. Kimchee-kun

1 tablespoon of sugar, 1 table of vinegar, 1⁄4 oats,

1⁄2 eggs of boiled egg, slightly custard with gimgaru.

How to

1. Cold-sized water is put in the freezer room

Please prepare the cherished condition before you are completely free of charge.

2. Kimchi cut and cut good

1⁄2 teaspoon of sugar and freak, gently disperse.

3. The remaining sugar with the kimchi soup and the remaining sugar in cold noodles,

Please mix the vinegar and match it.

4. The face is in line with product display time

About 3 minutes from 30 seconds to 4 minutes.

5. Washed and washed several times on cold water

Please take a full bite.

6. Add the cotton to the bowl and pour the meat, then

Kimchi and Oi, Eggs, Gimgaroo.

The squid of the squeezed rice and the cherished rice

I'm happy to hear from you every time I eat.

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The life should be washed enough for cold water

The surface is fast and smooth.

Material: 1 ramen, powder soup 1⁄2bon,

200ml water, dark soy sauce 1⁄2 tablespoon, 2 tablespoons of vinegar,

Sugar 1⁄2 tablespoon, sesame oil 1 tbsp, ice 1 cup,

A little bit of smiling and a great wave.

How to

1. With 3 large treatments that are exotic

Please melt the powder soup half first.

2. dark soy sauce with left cool water, vinegar, sugar,

Mix sesame oil and put it in a refrigerator.

3. The ramen is in line with the product display time

Quickly rinse in cold water and ice.

4. Dip the water thoroughly into the bowl

Cold pouring broth back

Ice and cucumber, squeeze up.

The squid and spicy noodles are sweet

= I have a familiar ramen at all other summer food.

If you are cold, then do it?

= When you are in the middle of your child, it is only a life.

han

It is a menu that eats the yudong in coldly rinsing.

Material: 1 frozen urethane,

3 tablespoons of sesame seedling, 1 tablespoon of zucchini,

1 tablespoon of cold water, 1 tablepoon of sneezing

Three drops of 1⁄4 eggs, 3 drops tomatoes,

It is slightly cold.

How to

1. Sesame seedling and zyu, cold water,

Mix the sesame seeds and create sauce.

2. Push back to product display time

Please rinse thoroughly with cold water.

3. The water is completely subtracted and it is squeezed to the source

Oi and drops tomato, eggs are raised.

4. If you like the taste of Algarve

Please come with a little chilled ice.

The sauce is sweet and spicy in the chewy cotton.

I like to eat it as a salad.

Torikyu and Cold-Front Meat

You can make it without little bits of fire.

Material: 300g of Totori Beef, 1 piece of cold noodles

1⁄2 cup of cut kimchi, 1⁄3 cucumbers,

saggy, slightly,

1 tbsp. vinegar, sesame oil1⁄2 tbli.

How to

1. Put in a refrigerator and tightly ill

Please take a moment to boil water.

2. Coolly cooled back

Fingers are thicker.

3. Kimchi sled

Add sesame oil and sneezing.

4. Fill the squid and kimchi, cucumber

Add a cool cold water.

Only when the taste is lacking

Add 1 tbsp. vinegar

5. When you raise the gimgar and sneeze at the end, it is finished.

A soft and shiny heart

The new combed meat is light and the spoon is light.

💡 💡

If you boil the jelly, it can be released.

When tight, only boiled in water and then soaked in

Please take the right away.

Use the two instead of rice

It is a dish that has been eaten coldly.

Material: solid hood 150g, 1⁄2 cucumbers,

Oiled Tuna 70g, dark soy sauce 1Bbsp,

1 tablespoon of vinegar, sesame oil 1 tactics,

minced garlic 1⁄3small, 1small,

Kim Garu slightly.

How to

1. Both sides are served in the microwave plate

About 1 minute 30 seconds warm up.

2. Bleaching the water out of the

Fully cooled back cut into a single mouth size.

3. Thinning with a half-month shape

Please take the oil or water.

minced garlic sesame oil — 4. dark soy sauce and vinegar, XHAN KKI059523T002X, XhanKKI 059423C000X,

Mix the ash and make a spice.

5. Add the head and sway, tuna in bowl

Put the spice and Kim Gyaru before eating

Please be careful not to use it.

Material: 200g square fish, 1⁄2 oi,

1⁄4 onions, 1⁄2 paprika.

Price: 2 tablespoons of vinegar, plumbing,

1st surge, minced garlic 1⁄2 tactics,

sesame oil 1⁄2 tactics, salted kine.

How to

1. The fish is shortly soaked in boiling water and then

Rinse in cold water and remove the water.

2. Fish and Oi, Onion, Paprika

Add to cart

3. Mix the sauce material of the amount and

Please be careful that the elderly are completely loose.

4. Put the source on coolly cooled materials

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💡 💡

If you put the sauce in warm fish,

The green tea leaves the breath.

After deceased, please be sure to leave it completely.

The way we are here

It is a flower that blends strawberries and sida into two or more.

Material: 500g cold watermelon, 200ml strawberry milk,

100ml , blueberry or grapes slightly,

Dried fruits

How to

1. Watermelon cuts into a single mouth size or

Please leave the same name as your name.

2. Strawberry milk 200ml

Mix 100ml.

3. Dip the watermelon and fruit on a cold bowl

Please pour the mixed flower broth.

4. Put a little bit of mint leaves and finish it.

No fires at all

3 minutes to make a summer snack..

Material: 1 Peach, 150g of grikyogurt,

1 teaspoon of honey, 2 tablespoons of granola,

Nuts 1 tablespoon, mint leaves slightly.

How to

1. Peach wash cleanly

Reflow with half-month shape of about 1cm thickness.

2. Add grikyogurt to the bowl

squeeze the peach into a form of debt.

3. Roots granola and nuts

Only when the peach is lacking

1 teaspoon of honey

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If you are mixed with yogurt in advance

You can soak the juice and attenuate it.

Please go to the restaurant before eating.

Thinning Yogurt,

It is a snack that eats in pieces like chocolate.

Material: 200g,

1 banana, 1 honey, 1 tablespoon butter, 1 teaspoon of peanut butter

1 tablespoon of nuts, chocolate chips.

How to

1. Tray or sealant

Paper Foil

2. Mix the greek and honey

Approx. 0.7~1cm thickening.

3. Thin sun vanana

Contains peanut butter and nuts, chocolate chips.

4. Do not fall topping

Press the button to the top.

5. The minimum 4 hours of freezing in the freezer

Please refrain from eating.

han han

The sweetness and high-quality of Banana and nuts are felt.

No ice maker

You can make it easier if you want to freeze the milk thinly.

Material: milk 200ml, 1milk oil,

2 tablespoons of bonito, 2 tablepoultry,

. .

How to

1. Mix milk and oil

Add to your bag.

2. Airless and tightly sealed back

Thin and flat on the freezer floor

Please be careful not to worry about the problem.

3. Frozen milk covers towel on the zipper bag

The swollen and the storm are cut off.

4. Add milk to the bowl

Please upload the burrs and bean paste.

If you are a little bit more in the patience or phenola

ssip !

han han

The slogan of the hill is full.

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If you want to make a thick milk

It is difficult to crack in the home.

It is thinly stretched on the entire zipper bag and it is frozen

It is a core that makes it without ice water.

When I make a cold face that is yorin

I'm sure you can rinse it twice.

But if you are getting off the water, then put it in a while

The sashimi is cut and the noodles are also great.

In the next time, in the flowing hot water

Washed after several times with a hand-light and

We are rinsing with ice water at the end.

So, if the ball is much more smooth and

The cold soup also remains clean, and it is good to be comfortable.

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