How to Make Stir-fried Small Anchovies: Making Crispy Stir-fried Anchovies with Plenty of Nuts
Hello, this is Uri Haru:). Today, I'm going to make stir-fried anchovies with nuts, which is in my top 3 favorite side dishes...
Hello, my name's Catherine
Our day:).
Today, we’re going to be the top 3 in your favorite underlay
We will make nuts sterilizer
Make a cup of rice and make it a bowl
It is easy to taste and bake it just
It is a delicious and often eaten one dish
ssip neun
The squid is a sweet and delicious dish. It is a taste of the sculptor, which is a...

So, the slaughter of a bunch that makes it unfortunate!
The nuts are filled with plenty of nutrients, and the remaining fatty flavor
We will tell you how to make it.

How to make a crisp nuts respiratory fried
[Material]
100g of sniper
Mixed Nuts 60g
minced garlic 0.5B
cheong
2 tablespoons of edible oil
dark soy sauce 1 tablespoon
1 tablespoon of pearl
2 tablespoons of oligosaccharides
1 tablespoon of sesame
sesame oil 1B


First, let the residues be once in your body and give it a little bit of powder.

Add a bunch of scoop on frying pan and stir in the buckwheat
You can also enjoy the taste of the hustle and bustle.
You can also remove it from the empty


No nuts or oils, please fried
The wickedness is the ship
Nuts are mixed nuts daily at home
3rd party(20g each) used

2 tablespoons of edible oil in preheated frying pan
Add the brutal and nuts, stir again
The squid is a great way to get the ball!
minced garlic — dark soy sauce,XHANKki0468-75T000X, pushing the material to the fan
Please put the rim and boil for a while
Boiling with a spice, pushing it
The taste of the sashimi, and the flavor of fried with the dog.
Please be sure to have a swaying boat
mae mae
When the squid is tight Korean recipe note: buleul kkeugo
Put the lid and put it.
Tip : You must put the hall in a sticking fire.
No damaging
You can keep the bark
Lastly, if you put sesame oil and sneezing
Delicious under-seat nuts ripper finished!!!




I'm not sure that you can eat it just like a honey!



If you are a late party, you will always be able to:)
What is the difference between the singing?
!! !!
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Squid and crisp nuts ripper
How to get there?

#Squid simmering #Spain #Steamed #Skid #Street #Stripe #Shoes #Spanking
#Salmon #Sanmon #Jangnam #Jongnam
Nutrition
Estimated per serving
- Calories
- 342 kcal
- Carbohydrates
- 15.7 g
- Protein
- 11 g
- Fat
- 26.6 g
- Sodium
- 276 mg
Values are per-serving estimates based on the original ingredient quantities and public food-composition data. Actual products, intake, and cooked weight may change them. Calculation source: 식약처·농촌진흥청 통합 식품영양성분DB(2026-07), 원문 재료량 기준 추정