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Fun-Staurant Ryu Soo-young Teacher Eonam's recipe for crispy eggplant pancakes, eggplant dishes
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Fun-Staurant Ryu Soo-young Teacher Eonam's recipe for crispy eggplant pancakes, eggplant dishes

I watched 'Pyeonseutorang' yesterday and posted Ryu Soo-young's eggplant pancake recipe on my blog, but I keep thinking about it...

"Some of the world"

I've been posting the recipe of Ryu Sooyoung in a blog,

I think you're here and I'm going to know today

I've been working together.

Especially the source was great!

The squid of the sculptor, the hustle and bustle of the sea, is a must-see destination for the first time.

Venues

eo

How to make a crispy sprint

Making a storm of the sorghum,

It is also delicious, so it's easy to say!

The taste of the rich and sweetness of the sashimi

And the barkashbox is really attractive~~

The squid of the sculptor, the hustle and bustle of the sea, is a must-see destination for the first time.

How to get to the hotel?

Ryu Sooyoung is a happy one of the 1,000 Won

I'm talking.I'm a real dongnemat on Gani

2 thousand won:)

It is cheaper than large mart....!

How to make a warrior

[Material]

2 types

150ml cold water

7T Killerru

2 kinky

Dried Powder

[Specific source]

3 tablespoons of sashimi

1 tablespoon of sugar

1 tablespoon of vinegar

1/3 teaspoon of ginger

1 tablespoon of water

2 cinnamon peppers

The squid of the sculptor, the hustle and bustle of the sea, is a must-see destination for the first time.

Prepare to be sleighd with 0.5cm thickness.

The squid of the sculptor, the hustle and bustle of the sea, is a must-see destination for the first time.
The squid of the sculptor, the hustle and bustle of the sea, is a must-see destination for the first time.
The squid of the sculptor, the hustle and bustle of the sea, is a must-see destination for the first time.

7 tablespoons of swollen, 150ml boiled dough

When you want to mix the dough into a large piece of paper,

You can make a crisp dough

Mix well and release the powder to a multiply

It is a texture that is chewy like bread.

Note:

We want to make a good sense of squid..

The squid of the sculptor, the hustle and bustle of the sea, is a must-see destination for the first time.

Doughnuts are used to make the doughnut.

The squid of the sculptor, the hustle and bustle of the sea, is a must-see destination for the first time.
The squid of the sculptor, the hustle and bustle of the sea, is a must-see destination for the first time.
The squid of the sculptor, the hustle and bustle of the sea, is a must-see destination for the first time.
The squid of the sculptor, the hustle and bustle of the sea, is a must-see destination for the first time.
The squid of the sculptor, the hustle and bustle of the sea, is a must-see destination for the first time.

I’m going to make a right source before.

Soy sauce3 tablespoons, 1 tablespoon of vinegar, 1 tbsp of sugar,

3/3 Tickling, Dashing, Dajin Daepae

I'm going to be a good mix of it.~

The squid of the sculptor, the hustle and bustle of the sea, is a must-see destination for the first time.

wa

I'm not a source!!!

i !!!

The squid of the sculptor, the hustle and bustle of the sea, is a must-see destination for the first time.
The squid of the sculptor, the hustle and bustle of the sea, is a must-see destination for the first time.

We will be able to enjoy the meal in a large pan.

You can create a crispy before you put the floor on the road.

in in

The squid of the sculptor, the hustle and bustle of the sea, is a must-see destination for the first time.

The best way to get the right clothes

After uploading the dog to a moongun, lowering it with a heavy fire

2 minutes.

The squid of the sculptor, the hustle and bustle of the sea, is a must-see destination for the first time.
The squid of the sculptor, the hustle and bustle of the sea, is a must-see destination for the first time.

When it was broken, the back is buried and again for 2 minutes

Please call. Total baking time 4 minutes

ja

When you turn off, the bar is felt:)

The slogan of the smelting and the hustle and bustle of the sea
The squid of the sculptor, the hustle and bustle of the sea, is a must-see destination for the first time.
The squid of the sculptor, the hustle and bustle of the sea, is a must-see destination for the first time.
The squid of the sculptor, the hustle and bustle of the sea, is a must-see destination for the first time.

gim

It is delicious, delicious and delicious from the mouth

I'm happy to hear from you.

But, here is not the end

Korean recipe note: eonamseonsaeng ryusuyeongui If you have a special source,

It is more delicious.

It is a great place to visit!

The taste of the squid and spicy,

It is a unique taste that you can eat anywhere.

The combination of this sauce and crispy fried rice

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The squid of the sculptor, the hustle and bustle of the sea, is a must-see destination for the first time.

I like you to do something that is not good for me

I'm going to eat today and try it for a thing

jin jin

The squid of the sculptor, the hustle and bustle of the sea, is a must-see destination for the first time.
The squid of the sculptor, the hustle and bustle of the sea, is a must-see destination for the first time.
The squid of the sculptor, the hustle and bustle of the sea, is a must-see destination for the first time.

What is the difference between the rice and the rice?

If you don’t like a dog, you can eat this dish.

I think will change.

If you eat with the sauce, it's really delicious!

The perfect way to enjoy the delicious cuisine

Good taste, good mood~!!

Happy cooking time!

Nutrition per meal

Nutrition

Estimated per serving

Calories
345 kcal
Carbohydrates
74.7 g
Protein
9.9 g
Fat
1.7 g
Sodium
1473 mg

Values are per-serving estimates based on the original ingredient quantities and public food-composition data. Actual products, intake, and cooked weight may change them. Calculation source: 식약처·농촌진흥청 통합 식품영양성분DB(2026-07), 원문 재료량 기준 추정