Fun-Staurant Ryu Soo-young, Teacher Eonam's Jjajang Tteokbokki Recipe, Thumbs Up

Today cooking fits the classroom

It is also good for children's snacks.

A good food to solve the kinky.

It is a rice bowl.

reul reul

The appearance of the illusion.

Ryu Soyoung is known as daughter baboo~.

The secret recipe for such daughters is open~~

The taste of the favorite mascara!

Adress: No. 5 Yard, 7th Guanggu Street, Badaling Economic Development Zone, Yanqing District, Beijing, China

It is a recipe of the squeezed rice

. .

First wash the wheat bread once, and it will be blown into cold water.

2 units of the Daepa

We can make it easy to get into the rice cake

Cut the vertically and then cut it into 5 cm length

hae

After the squeezing of a large wave with a preheated fan,

It is about 2 minutes.

(Short, do not overload, but the waves are pleat

You can also save it until you are!)

Dried rice cakes in the recipe

I'm going to be a good idea.

I'm only making it a material in the refrigerator

I was replacing the beef dumplings

It is not as a carrot,

It is very delicious yet ^^

After the water is cold, then take 1 wheel of drinking oil.

Put meat and stir.

Keep fried in the river and flavored with fire.

* The fried dishes are preset all ingredients by the gas fire!

. .

After frying meat, the fit is gone down, and then it will be lowered by a fire.

1 tablespoon of sugar, 1 teaspoon sauce

After you put the fire again,

Dried fruits and vegetables

It is roasted about 30 seconds in the river.

This is a good taste

I'm going to be a little delicious, so please try it.

It is delicious that the taste of the day is well harvested.

The food of the Chinese wind is important.

I'm going to put the water, then now I'll have to put it in a squeeze

2 trillion squeezed solid squid

I'm here

Please put the wheat cake last

Now, if you boiled, it is a delicious squeezing rice bowl finished ^

We are a professional manufacturer of sanitary ware and textiles.

I want to eat it. h

So make it right...

A delicious dish with a rich taste of rice and flavorful

The combination of squeezing and

What is it:)

It is delicious that you can eat only as it is

. .

If you want to be a little sweet, please

Cheongyang pepper, gochugaru (Korean red pepper flakes) plenty of salt

Korean recipe note: ppuryeojun hu deusyeoboseyo~

The recipe of the Ryukyuan is best for you!