Making Mille-feuille Nabe: Really Delicious Mille-feuille Nabe Sauce
Hello, this is Uri Haru :). Today, I'm going to make Mille-feuille Nabe, which I make often because it's pretty and delicious~~ I'm a cooking novice...
Hello, my name's Catherine
Our day:).
Today is pretty delicious and often eaten
mille-feuille nabe Make a look~~
You can also use the following:
What is the difference between the singing?
mille-feuille nabe:)
The food that you eat is once..

The mushrooms that come on top of the man are fertile
mille-feuille nabe!!
No more than one can be found.
The first super-second with the sashimi for a long time! Simple.
mille-feuille nabe source is delicious, but it’s also delicious,
The swaying and the turret are in a nursing
gan gan
I'm not sure. hh
Meat, mushrooms and vegetables
maeryeokjeokin
mille-feuille nabe!!!
I'm going to see you right now!



mille-feuille nabe MAKE
[Material]
300g of shabu-shabu
1 tablespoon of syrup
20 teaspoons
2 Goat
squid
[Specification]
3 tablespoons of stool
1 tablespoon of vinegar
1 tablespoon of sugar
1 / 2 tablespoons perpendicular
2 tablespoons of swollen
[Sweeping material]
Shabu-shabu (for the Shipan)



Please wash the vegetables and prepare it.




mille-feuille nabe source for creating
Soy sauce 3 tablespoons, 1 tablespoon of vinegar, 1 teaspoon sugar
1 2 3 4 5 6 7 8 9 10 Next Last


When you go to the broken, with a high-quality scent
Add the taste of the soy sauce

If you mix all ingredients, it is really delicious soy sauce finished!


mille-feuille nabe Meat Shrimp Shabu-Shabu
I used a trial



mille-feuille nabe MAIN MATERIAL
gi→Sashimi →Grilled Vegetables
3rd floor of the car curve

Cut 1/2 or 3rd grade
See the height of the pot in the former pot
Cut right


The material prepared by the other is not flowing
Carrots are perfect for a day trip
I'm happy to see you.




Korean recipe note: ppaekppaekhage damgyeoteumyeon
One side with a simmering mushroom


Please put the five markers that were pretty cut.
The squid of the millefeu navigator is a sword
Korean recipe note: pyogobeoseotingeo asijyo? hh

Boiling the boiled meat and freckles
Enjoy the taste of vegetables and meat.

...

ga ga
geo geo
Korean recipe note: kkaetiphyangi solsolnamyeonseo
The ambience of wild meat and mushroom vegetables
mille-feuille nabe!
All you like to do with mille-feuille nabe
Let’s start this week
If you don’t have any other horology, or just want to go out of the uterus

#mille-feuille nabe #XHanKKI 047746 T000XM #XhanKKI0677T000 XSOS #XHKKI077746
#Safety #Salmon #Shearing #Sheet #Shut #Shore #Shailand
Nutrition
Estimated per serving
- Calories
- 422 kcal
- Carbohydrates
- 10.6 g
- Protein
- 41.3 g
- Fat
- 22.9 g
- Sodium
- 136 mg
Values are per-serving estimates based on the original ingredient quantities and public food-composition data. Actual products, intake, and cooked weight may change them. Calculation source: 식약처·농촌진흥청 통합 식품영양성분DB(2026-07), 원문 재료량 기준 추정