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12 Ways to Plating a Bowl to Make Your Table Look Wonderful
Cooking tips

12 Ways to Plating a Bowl to Make Your Table Look Wonderful

The basic rule is to fill the bowl only 70% full and leave 30% empty. If you fill it completely, the quantity looks large, but the food clumps together...

7 days

3The rainfall is the basic.

I am very sorry, but the price is not good.

You can enjoy the delicious food and drink.

12 bowls of rice flour

It is a large plate.

I'm sorry to fill in the empty denomination.

If you change the same class,

The atmosphere of the rice is different.

3,

height

Color is up to three.


12 bowls of a glance

12 bowls of rice flour

1. The broth is in a concave bowl

Bowl: diameter 15cm inside and out deep bowl

Add: Keep the dry cleaner first

Only pour the soup until 8.

Point: If you are tired of the border

When moving, it is shed and degraded.


2. The fried is wide and shallow on the plate

Bowl: Diameter 20cm shallow circle plate

We are here to help you.

Edges are two fingers.

Point: Flatly straight

It looks less and it is fast.


3. Cotton with baking adjacent

Bowl: High roasting and great hospitality

Shrimp: One mouth with a chopstick

I'm going to be a place for you.

Point: The back of the high-definition cotton

The color is a must-have to be put up.


4. The fried is in flat plate

Bowl: grilled low and flat wide plate

Fence: Paperboard

Sets each other to be folded.

Point: When stacking, the bottom

.. . , .

12 bowls of rice flour

5. Herbs are small to the species

Go to the top of the page and go to the bottom of the menu.

Create height.


6. On the long dish with fish

Head to right-hand plate,

The ship will be squeezed forward.


7. The sill is on the deep plate

The first place of the gunpowder and the locals

Two spoons.


8. Pre-folding with swollen

If you are doubled, the plate is wide.

No stolen.

12 bowls of rice flour

9. Salads in white plates

squeeze and bent

The color of the vegetables is alive.


10. The rice bowl is gathered together

Don't stretch the rice, and then gather it to the center

Add a dry cleaner on top.


11. The sauce is put on the bottom

Don't root on the plate floor, then

We will come to the material above.


12. Highlights

Not in the middle of

Food original color is not flamed.


When the color is apparent or healed, it will be

If the plate is broken, it does not have food to be short

I'm not a person.

When the color is out, it is a lot of gait.

Use only to color the main material, green and white.

The patterned bowls are lined with food and color.

It is enough to have one white plate.

First come to the white circle plate 20cm~

We also accept the freshness of rice and sashimi,

It is also suitable for making a bag.

Here is a deep bowl of one and only one

You can also use the following items to make a reservation.


7 bowls to 3 bags,

Highly, the color is three.

The soup is bowl, fried shallow dish,

The fried dish is flat.

12 bowls of rice flour

This is the default to store

Take out before the first tea tree

What kind of bowls are you most often?

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