How to make soft steamed eggs, how to make "bomb" steamed eggs in an earthenware pot

Hello, my name's Catherine

Our day:) is

When you are in a restaurant, you can sit on the spot.

naoneun naoneun

What is the best thing for you?

We always have more than main food

Like this better

It is a soft egg steamed!!

I'm not sure that you can eat well.

If you eat spicy food, this egg steamed

What is the light of the Hansoon...

It is soft and warm.

If you eat, it is comfortable and digestive well

gyeran

Please eat it so delicious if you are eating.

When eating the house

I think it's not delicious

So I'm the most out of the dining room Vibe

The squid of the sculptor, and the husk of the sea.

I've got a cheer

We will notify you of the following:

Please prepare the sleigh of the big wave.

Please prepare for a large bowl of eggs

Add a sterile liquid

(or shrimp, without pass)

I'm a nursing

Add salt and milk

Finally put the surge and mix well

The squid is a bowl of egg.

Add water first to the piping

Boiling boiled

Add egg to your pale boiled water

Eggs on the piping bottom and edge

It is a very easy to use and it is very convenient for you.

Korean recipe note: kkeulhyeojuseyo

If you are looking forward to the next step, please click here.

Eggs are lined up with Monglem

If the Mongle is boiled, then it looks like a surface.

Add a lid to the rice bowl

and only 2 minutes by car

※It is not a rice bowl

You can use the size of your bet and if you are in a suit.

The size of the piping gratitude is right

You must not be able to see the eggs in a pool

= The thicker and softer egg steamed

jjyan

2 minutes after opening the rice ball

This is the blast of the mountain and the volcanic explosion

Make a bowl of sashimi!

The squid of the egg was broken.

If you are a nursing recipe, you will be successful:)

Bomb Egg Steamer Over sesame oil

jugo

ryeo ryeo

And if you put the waves that were sled,

Soft and tasty bombs egg steamed piping

!

I’m looking for a great view and look at the softness?

How to make it so simple

No need for a lot of materials

We are always on the rice field

A child that can come up!

So, the eggs are right 🙂

My One-line Light...

Chicken and chicken custard are often eaten when eating.

The taste of the smelting and the flavor of the smell

If you eat soft eggs, it is good!

Boiled egg

We are looking forward to seeing you.

🙂 🙂

Bomb Egg Steamed and Scratched Rice

#Steamed #Spain Steamed Man #Budseat #Café Steamed

#Steamed #Wood #Women #Whoon #Wheel #Wuxi #Winxi #Jiangsu