Don't put it in only buldak sauce and stir-fried noodles — 8 summer combinations to eat cold
Instead of adding a lot of buldak sauce as it is, dilute it with ingredients like vinegar, soy sauce, water, and yogurt, and use it for cold noodles and salads...
Instead of putting a lot of Buldak sauce as it is,
With ingredients like vinegar, soy sauce, water, and yogurt
If diluted, it will be cold and
It's also good to use in salads.
Each product has a spicy taste and
Since the salinity is different, per person
Start with 1 small spoon.
8 things at a glance
1. Buldak bibim naengmyeon (spicy mixed cold noodles) — 1 serving of naengmyeon·
Buldak sauce 1T·vinegar 1T·sugar 1t·water 1T
2. Buldak buckwheat salad - Buckwheat noodles 80g·
Buldak sauce 2t·soy sauce 1T·vinegar 1T·vegetables 150g
3. Buldak cold udon — 1 udon noodle·Buldak sauce 2t·Ziyu 1T·Water 3T·Cucumber
4. Tofu cold salad - Tofu 300g·
Buldak sauce 1t·Soy sauce 1T·Vinegar 1T·Sesame seeds
5. Cucumber Buldak Salad - 1 cucumber·1t buldak sauce·1T vinegar·1t sugar
6. Buldak Chicken Wrap - 2 tortillas·cooked chicken 150g·Buldak sauce 1t·yogurt 2T
7. Buldak Tomato Noodle Soup - Glass noodles 100g·
1 tomato·2 t of Buldak sauce·1 T of vinegar
8. Buldak corn salad — Corn 150g·
Buldak sauce 1t·mayonnaise 2T·cucumber 50g
1. Buldak bibim naengmyeon (spicy mixed cold noodles)
Ingredients: 1 serving of naengmyeon·1T of buldak sauce·1T of vinegar·
It's 1t of sugar and 1T of water.
Mix the sauce and toss it with the cold-rinsed noodles.
💡 Key: Adjust the sauce from 1t.
2. Buldak buckwheat salad
Ingredients are buckwheat noodles 80g·Buldak sauce 2t·Soy sauce 1T·
It's 1T of vinegar and 150g of vegetables.
Mix boiled noodles and vegetables.
💡 Key: sesame oil 1t to reduce the spiciness.
3. Buldak cold udon
Ingredients: 1 udon noodle·2 tbsp buldak sauce·1 tbsp tzuyu·
It's 3T of water and cucumber.
Pour the sauce over the cold udon noodles.
💡 Key: Ice is right before you eat it.
4. Tofu cold salad
I sprinkle diluted sauce on the cold tofu.
The key is to remove moisture.
5. Cucumber buldak salad
Tap the cucumber lightly to mash it into the sauce.
The key is to scramble it right before eating.
6. Buldak Chicken Wrap:
Mix the sauce with yogurt and wrap the chicken and vegetables.
The key is to completely cool the chicken before using it.
7. Fire Chicken Tomato Noodle Soup
Mash the tomatoes, mix them with the sauce, and toss them with the noodles.
The key is sugar depending on the tomato's sugar content.
8. Fire chicken corn salad
Mix the sauce and toss it cold.
The key is to control the spiciness with mayonnaise.
Save it so you can easily find it again next time, and leave the number you want to create first in the comments.
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