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Potatoes are cooked in 20 minutes using the electric rice cooker's multi-purpose steaming setting. Pour just a little water into the bottom and steam for 20 minutes. Sweet potatoes in the same way...
A 20 minute walk from the center of the city.
20 minutes of steaming water only for a little to the floor.
It is also a sashimi and chicken in the same way.
I'm sorry to use the kitchen button.
You don't need to take a steaming and pot off
There are many menus that end up with one electric rice cooker.
water is red,
lids up to end,
Time varies every other species.
The following time is based on 10 people electric rice cooker.
6 persons electric rice cooker for 5~10 minutes.
The heat plate is a little longer.
There are different menus, but there is a time for each other.
It is safe to check the first time you are short.
12 dishes of electric rice cooker at a glance
1. McDang Quarry
Material: 10 eggs · 1 third of the egg height
Create: Eggs take out 1 hour before and add cold.
After the knitting towel is put on eggs,
Double-seat steamed 90 minutes or a white rice cooker.
Point: Do not put salt. My cooker is high.
2. nursing
Material: pork belly 600g · Water 1L · mist 1 table
· 2 tablespoons of fruits · Garlic · Vegetables · Powder
Making: Meat is 30 minutes of fresh water and remove the fit
Water in the middle will be once.
The pressure is 25 minutes after the pressure is applied to pork belly.
Point: 30 minutes before the front leg, more than 1kg.
3. Sogalbijjim (Korean braised short ribs)
Material: beef short ribs 1kg · Water 200ml · No
Create: 3 hours of freshwater and remove the fit
Walking down the material once.
30 minutes to the season, 40~45 minutes of all-round steamed steam.
Point: Unwinding the carrots on the floor, less pressed.
4. Fatty
Material: 900g of Gogum · Water 90ml (Paper Cup)
Make: Add a washed sweet potato and 20 minutes of all-round steam.
If you extend the water to 180ml, it will be 40 minutes.
Points: Black and white.
5. Fatty Pot
A little bit of water, and a lot of steamed rice is 20 minutes
. .
6. Fatty Acid
500ml water and half spoon of salt, with 6 corns
It is a 20 minute of all-round steaming.
7. Chickens
20 minutes of steaming and full-fledged water.
When you are squeezed, the two-let is a great deal.
8. cabbage
Add water half cup to the cabbage that goes deep
If you are tired of the sashimi, you will be able to enjoy it.
9. homemade jig
Mixing flan yogurt 200ml to 900ml
Turn off the power after 1 hour of warm water.
6 hours of closing the lids.
10. The best time to get more
10 minutes of fresh rice, and then mix it with a spatula
The water is spread up and down.
11. Remove the smell of my cooker
Add 1 tablespoon of vinegar in 2 cups of water
You can cancel your meal 3 minutes.
12. Electric rice cooker packing management
Remove rubber packing and soak in baking soda teaspoon water
Rinse and dry, the sheds are greatly reduced.
How to use rice cooker
Only the water is on the floor, 20 minutes of all-round steamed steaming,
Meat is pressed and then 25~30 minutes.
I'm not sure that you are not good
If you are less ripped, it’s a lack of water.
Add half cup and turn 10 minutes.
I'm a good idea to make it more pleasant.
Open the electric rice cooker lid and put it 5 minutes on foot
The water is mellow and the concentration is caught.
If you are caught in meat, the fit is less swelling.
30 minutes to cold water and go once.
The best failure in electric rice cooker
It's a little dry gouge.
It is only 20 minutes of steaming water to 90ml,
If you are not in the middle of your country, you can also choose.
When you leave the room, put 1 tablespoon of vinegar in 2 cups of water.
We will open only 3 minutes in the kitchen.
Find a hotel
Q. Is there any time for electric rice cooker?
A. Others. Faster than Pressure Diet Heat Plate
6 people take 5~10 minutes more than 10 people.
Q. I do not have a full-featured steaming function.
A. Instead of a compliment or bamboo course
Check the status once in the middle.
Q. Can I put it long with warmth?
A. Because the longer the smell is exhausted
The remaining rice is better to freeze and refrigerated.
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The electric rice cooker does not prevent the steam exhaust pipe,
After pressure is completely sucked, please open the lid.
water only,
20 minutes of sensuality.
90 minutes
galbijjim (Korean braised short ribs) 40~45min.
The hydration is pressured and then 25~30 minutes.
The rice cooker is different for each type of rice cookers.
First time, check it shortly.
This table is saved
Take out before opening the rice cooker ~~
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