How to make Oden soup, simple fish cake soup recipe, how to make Oden soup recipe
A simple fish cake soup that chases away the cold with just a piping hot bowl of broth. How to make a spicy fish cake soup with an amazing kick!
The squid of the squeezed scallop
The squid is a simple fish soup
Calculated flavor finish
How to boil the fish !
If the weather is cold, it will be a long-distance wrapper.
The best of the world's most popular foodie.
“Oden” and “Wood”! The winter season of the cold is blowing
I'm going to leave the new green cheering ~
The most popular type of fish cake in the form
We are selling a lot, and you can buy it anywhere
I’m happy to help you.
So today can be easily boiled
I'm trying to introduce a simple fish meal recipe
I am also a Japanese restaurant
I like Odenji in particular~
It is also good to eat outside, but sometimes
If you boil directly, it is also saved and
We will try to make your own food.
gyeoul gyeoul
So ready!
How to boil delicious Odentang with the sashimi for a long time
We will introduce you to the world!
#My money
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[Material]
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Water 800ml
1 fish meal soup
Coins 1 eggs
Korean soup soy sauce 1 tablespoon
1 unit
Onion 1/3
1 squid
Salt Bit
The sashimi is delicious.
I'm a lover
It is composed of various shapes and shapes.
It is a fun to eat even when eating..
First, put water in the pot and let it know that coin is dehydrated,
Add the fish bath soup with a sashimi for the scedar
Please put the sleigh and boil it.
Calculated meat preparation complete!
Please reflow with good size to eat
Korean recipe note: eomukgwa eoseut sseoleonoheun daepareul neoheo
Korean recipe note: palpal kkeulhyeojuseyo~~
The fish is so long, and it is so hot.
If it is so, it will be about 10 minutes to boil.
It is also good to taste and taste ~~
Samjinjae Packaging is an unified:)
matchwo matchwo Korean soup soy sauce
If you are going to sprinkle the pepper at the end, it is finished!
The taste of the calorie and hot fish is finished:)
The hot spring is a hot spring bath.
Boiled Odenji, and with family
sun
Happy Hour^ ^
Nutrition
Estimated per serving
- Calories
- 59 kcal
- Carbohydrates
- 8.9 g
- Protein
- 4.1 g
- Fat
- 1.2 g
- Sodium
- 769 mg
Values are per-serving estimates based on the original ingredient quantities and public food-composition data. Actual products, intake, and cooked weight may change them. Calculation source: 식약처·농촌진흥청 통합 식품영양성분DB(2026-07), 원문 재료량 기준 추정