How to Make Seasoned Pickled Cucumbers, Seasoned Pickled Cucumber Recipe, Summer Side Dish

hello.

When the summer heat begins

As I lost my energy, even my appetite...

It's easy to lose...

In times like that, if you just have one proper side dish

I can steadfastly finish a bowl of rice.

I realized that side dishes are that important.

Especially in summer, as a side dish with a refreshing and clean taste

We need to stimulate the appetite, and in that respect

Seasoned cucumbers will be the best choice.

Using the pickled cucumbers I prepared a few days ago

I tried making a delicious seasoned pickled cucumber salad.

You can take it out anytime from now through the summer

The best side dish that doesn't spoil

How to make seasoned pickled cucumbers

I'll let you know.

Slice the pickled cucumbers into bite-sized pieces.

Please finely chop the green onions as well.

Please squeeze out the excess water from the sliced ​​pickled cucumbers.

Put the pickled cucumbers in a large bowl, and the finely chopped green onions and

1/3 tablespoon minced garlic, 1 tablespoon red pepper powder

Add sesame salt and sesame oil

If you mix it, it becomes refreshing and crunchy

The seasoned pickled cucumbers are finished!

When making pickled cucumbers, the sweetness of the corn syrup is already sufficient

soaked in, well pickled in salt and vinegar

It is already in this state, so you don't need to add anything extra when making the salad.

It's delicious enough~

It’s so simple that it hardly even counts as a recipe.

The seasoned pickled cucumbers are complete with this process.

Simple yet appetizing

It's perfect as a side dish!!

Sweet and sour, crunchy and crispy taste

It's really delicious :)

In the hot summer, rice mixed with cold water and pickled cucumbers

Just one is enough to finish a bowl of rice in no time.

It tastes like the kind of thing you'd expect to do... haha

It's super simple to make, and

If you ripen the cucumbers in advance, you can do it anytime

The best you can take out and eat

These are side dishes.

Especially from the past, starting with our mothers' and grandmothers' generations

You made a lot of pickled cucumbers.

The pickled cucumbers made that way

They say he survived the dog days of summer.

It is essentially the wisdom of housewives.

Even these days, our housewives prepare for unpleasant summer days

If you have already aged the pickled cucumbers in advance

Family with refreshing seasoned pickled cucumbers

It will surely whet everyone's appetite... haha

Seasoned pickled cucumbers are not just a delicious side dish,

Wise, embracing a long tradition

It reminds me of a side dish :)

One refreshing pickled cucumber salad all summer long.

It will make you feel full if you keep it on the side!!!