Making Corn Pancakes Corn Dishes/Making Condensed Milk/Recommended Beer Snack
Hello, this is Our Day :) It's Thursday after a breathless rush~ Around this time, for some reason, I feel like having a glass of beer. Fried to a golden brown in oil...
Hello, my name's Catherine
Our day:) I'm
Departure from the city center
I think of beer, so why not come here?
The whole thing that is sought to be in oil
Kimchee-jeon and broke many eats
Korean recipe note: saekdareungeol mandeuleo bolkka hadaga
I think the corn is
A good corn starch with a sticky nose!
The moonlight of the year is also a share
I'm going to eat once and it is hard to get out of it.
So today, if you are a canopy and swollen
We will make a corn star for everyone!
🌽 Material:
Canned Corn 1 Can 195g
1/3 cup of fried crab (or sashimi) (30g)
1 cup water (30g)
2 tablespoons of edible oil
2 tablespoons of oil
Suga Waver (Fri)
[Safety]
1 cup of milk (paper cup),
1 cup of sugar(soba)
Canned Corn Remove Buttering
Dried rice bowls with canned water and fried crab
Add water and mix well
Oil on preheated frying pan
Dried Corn Powder
ge ge
Please be careful not to leave the front and back.
If you have only a license for the trial, this course is not necessary...
I'm not going to live in the house, but it is more than time to buy
seo seo
I'm looking for a lot of fun!
1 cup milk
Add 1 cup of sugar soju sauce
Please boil and drink
I'm going to be a little bit more than I can do it.
(The color changes according to the different types of baths.
ja )
Next, the home made oil finished!!
eomcheong
The home made of corn starch and rooted oil
If you are a saga waver,
kon kon
ssip ssip
Good for children's snacks
During the day, I can eat it as a souvenir.
Only corn can and fried bonito (with breakfast)
Hands can make cornwork 🙂
How to eat today
'◡'✿
#Condominium #Coffee #Cooking #Country #CourseCounter #Cockings #Clock
#Swimming #Science #Slims #Smiles #Women #Wood #Whoon #Wumen
Nutrition
Estimated per serving
- Calories
- 420 kcal
- Carbohydrates
- 72.1 g
- Protein
- 5.8 g
- Fat
- 13.1 g
- Sodium
- 42 mg
Values are per-serving estimates based on the original ingredient quantities and public food-composition data. Actual products, intake, and cooked weight may change them. Calculation source: 식약처·농촌진흥청 통합 식품영양성분DB(2026-07), 원문 재료량 기준 추정