How to make braised pollack, how to make steamed pollack
A recipe for braised pollack with an appealing chewy texture. Hello, today I’m going to introduce a recipe for braised pollack, a real rice thief...
A delicious sashimi with a rich flavor of the cod legs
Hello,
Today Rice cake
We will introduce you to the recipe!
The leg is removed from the built-in of the principal
With a half-dryed fish, the chewy of special oil
The squid is a beautifully shaped material.

I am not a member of the company.
We will make delicious cod legs.
It is perfect for a simple but delicious dinner menu!

How to make a legging
ko
[Material]
4 legs
1 unit
3 tablespoons of edible oil
squeeze
1 cup of water
gochugaru (Korean red pepper flakes) 2.5 Sake
2 tablespoons of sashimi
Korean soup soy sauce 1 tablespoon
3 tablespoons of water
2 tablespoons of pearl
gochujang (Korean red chili paste) 1/2 BULK
minced garlic 1 tablespoon

First stage for making delicious cod legs steaming,
It's a right trim!
First, find the fin attached to the limb.
Not only does the smelting, but also
The taste of the dish is a delicious meal.
hage hage
Enjoy the local cuisine ~

If there is a part of the internal part,
Clean water and remove impurities from the clean water~
The squid is a chewy texture, and the squeeze is carefully selected.
We will give you a refreshing taste!
The nasal legs are cleaned and remove the water.
Please prepare the squeezing plate.



Put the edible oil on the fan and put the squeezing sludge
Dried fruits, ginger and soy sauce
If you are rooted in pepper, it is more sweet.
If you are looking forward from the middle fire, fish will not be broken






water, gochugaru (Korean red pepper flakes) 2.5 tablespoon, soy sauce 2 tablespoons,
Korean soup soy sauce 1 tablespoon, 3 tablespoons of water
gochujang (Korean red chili paste) — Beauty Salon 2 Sake, minced garlic 1 Sake , XHanKKI01177T001X 1/2 Boiling
The lid opens and boils in the burrs.
Please be quiet in the middle of boiling water.


When the liver is smiling, it will be a little bit of goodness.
It is a perfect place for your taste!

[Jurisdiction]
If you are cooking in too sensible, the leg can be easily broken
Please feel free to contact us until the brethren of the conscience
If you’re surrounded by one drop of sesame oil at the end, there are more sought-after flavors.

This is a rice bowl, too.
It is also a good thing to drink.
The sweet taste and texture of spicy
I will be able to enjoy the rice bowls.
In particular, there are plenty of proteins and health
Please enjoy the delicious food that you can drink:)


Nutrition
Estimated per serving
- Calories
- 238 kcal
- Carbohydrates
- 24.4 g
- Protein
- 3.1 g
- Fat
- 14.8 g
- Sodium
- 340 mg
Values are per-serving estimates based on the original ingredient quantities and public food-composition data. Actual products, intake, and cooked weight may change them. Calculation source: 식약처·농촌진흥청 통합 식품영양성분DB(2026-07), 원문 재료량 기준 추정