Hankki Studio
Stir-fried Eggplant Recipe
Spicy Eggplant Dish with Oyster Sauce Recipe
Side dishes

Stir-fried Eggplant Recipe Spicy Eggplant Dish with Oyster Sauce Recipe

To all of you exhausted by the heat, it’s a summer day where you have no appetite and feel too lazy to cook, isn't it? Today, here is the recipe for the best summer side dish, stir-fried eggplant...

For more information,

Is there a lot of food and drinks?

Today's summer best,

We will introduce the fried recipe!

The hero of the summer season!!!

ദ്ദി(• ˕ •マ.ᐟ

Abalone recipes of oyster sauce spicy cuisine recipe

The restaurant is a popular dish that has been made with fresh seafood.

Why is it popular?

Higher moisture content, more sensitive body

Whether you are a diet, or a diet that is low in calories

We are not happy to announce that we will be able to

A delicious, soft texture and rich flavor

You can also fly the summer longer.

Abalone recipes of oyster sauce spicy cuisine recipe

We also have a rich antioxidant ingredient, so we can also recommend skin beauty.

You can eat so good things delicious

How to get there, it's a fried!

Abalone recipes of oyster sauce spicy cuisine recipe

Let’s make it!

Dried Chili Sauce

[Material]

2 types (small)

minced garlic 1/3 BULK

Soy Sauce 1/2 Cup

1/ 2 tablespoons of oysters

gochugaru (Korean red pepper flakes) 1/2 Cup

1/2 tablespoon of olive oil

sesame oil 1 tablespoon

saggy

Abalone recipes of oyster sauce spicy cuisine recipe

To make delicious fried rice

It is important to choose a fresh walk

Please select the surface smooth and glazed.

There are many kinds of seeds and bitter taste that are too big or pleated

I'm sure you can be a day.

Also, if the tap is a green colored eggplant

You can check the new line.

Abalone recipes of oyster sauce spicy cuisine recipe
Abalone recipes of oyster sauce spicy cuisine recipe
Abalone recipes of oyster sauce spicy cuisine recipe

I'm going to be a little bit more than I can't get it.

Not too thick, about 0.5cm degree

slings with a thick

Abalone recipes of oyster sauce spicy cuisine recipe
Abalone recipes of oyster sauce spicy cuisine recipe

After placing the pan and putting the drinking oil,

minced garlic

Add a sled egg, and add a sleigh.

Dried fruits

When the dog is absorbed quickly

Please note that it does not put too much oil

Abalone recipes of oyster sauce spicy cuisine recipe
Abalone recipes of oyster sauce spicy cuisine recipe

1 cup of oysters 1/2 tablespoon,

Add 1/2 tablespoon of rice (or oligosaccharide) and stir.

Please be careful not to get too watery and stir.

Abalone recipes of oyster sauce spicy cuisine recipe
Abalone recipes of oyster sauce spicy cuisine recipe

gochugaru (Korean red pepper flakes) 1/2 Small Drinks Put Some Combo

I'm sorry.

Abalone recipes of oyster sauce spicy cuisine recipe
Abalone recipes of oyster sauce spicy cuisine recipe
Abalone recipes of oyster sauce spicy cuisine recipe
Abalone recipes of oyster sauce spicy cuisine recipe
Abalone recipes of oyster sauce spicy cuisine recipe

If the dog is full, turn off fire

sesame oil

Finally, the sneezing is finished!

If you eat cold and have a chilled storage

The best dinner with a warm summer day

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Abalone recipes of oyster sauce spicy cuisine recipe
Abalone recipes of oyster sauce spicy cuisine recipe

It is delicious that it is also delicious,

You can use it in various ways.

It is good to eat like a beam rice,

You can eat it with salads.

There are many dishes in addition to fried rice.

The squid, fried eggplant and other vegetables

You can enjoy variously.

It is also a good meal with meat and so on.

It is also popular as a dish.

Abalone recipes of oyster sauce spicy cuisine recipe

When not eating in summer, nutrition is full

How to cook delicious dishes?

Abalone recipes of oyster sauce spicy cuisine recipe

Whether you’re looking for a healthy and delicious summer,

Start with fried rice!

A wide variety of dishes are served in a more abundantly.

Let’s make a summer dinner!

Nutrition per meal

Nutrition

Estimated per serving

Calories
76 kcal
Carbohydrates
7.5 g
Protein
1.8 g
Fat
4.9 g
Sodium
182 mg

Values are per-serving estimates based on the original ingredient quantities and public food-composition data. Actual products, intake, and cooked weight may change them. Calculation source: 식약처·농촌진흥청 통합 식품영양성분DB(2026-07), 원문 재료량 기준 추정