Making Gan Jjajang Ramyeon, Ramyeon Dish, One-Bowl Meal

Every Korean has tried to follow along at home, but

No one can imitate that taste

There is one food item.

It's Jjajangmyeon!

I think Jajangmyeon is probably the number one delivery menu item :)

It's a food I really love, and it's perfect as a one-bowl meal.

If you always try to replicate it at home, it's like a Chinese restaurant.

Why doesn't it taste like Jjajang?

but!

Tastes 99.9% similar to store-bought jajangmyeon

I found a recipe, so I brought it here~

It is none other than Chef Lee Yeon-bok's Gan Jjajang Ramen!!

The Gan Jjajang life ramen featured on *What Do You Do When You Play?*

If you add a little care to the existing Jjajang Ramyeon

You can recreate the taste of the Gan Jjajang we love so much.

True to its nature as a one-bowl meal, the method of making it is simpler than you might think.

Then you can learn that little bit of sincerity right away

Would you like to go to the Gan Jjajang cooking class?

The ingredients are super simple, right?!

First of all, Koreans love

I'll slice the onion first.

Of course, you can't leave out onions in Jajangmyeon.

Please cut the onion in half and slice it thickly.

And please cut it into cubes.

Please slice the thinly sliced pork belly into 2cm intervals.

Pour plenty of oil into a preheated pan and

Please sauté only 1/3 of the chopped onions first.

Please add the pork belly and stir-fry it together.

Please add all the onions when the meat is cooked to some extent.

When the onions and meat are being stir-fried

I'll boil the noodles for you right next to you.

Rub with your right hand~

Rub with your left hand~

Then, scooping half a ladle of boiling noodle water from the side

Please put it in the pan for stir-frying meat.

And please pour in 3 packets of Jjajang soup mix.

Please stir-fry evenly so that the black bean sauce is absorbed.

When the seasoning is well stir-fried

Scoop out the cooked ramen that was boiling on the side

Please transfer it to a pan.

Please stir-fry the noodles well so that the black bean sauce is absorbed.

Serve in a bowl and the Gan Jjajang Ramen is complete!!!

It's so glossy~~~ I don't think one bowl will be enough.

Easy homemade Gan Jjajang!

Rich and delicious Gan Jjajang Ramyeon

It's really delicious.

Not the takeout jjajangmyeon

Now, try making it easily at home 🙂

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#OneBowlMeal #NoodleDish #HowToMakeJajangmyeon