12 Summer Side Dishes You Can Make Without a Fire on Hot Days (For Storage)
You really hate standing in front of the gas stove on a hot day, don't you? But eating out every time isn't exactly convenient either. I also prefer not to use the stove in the summer...
Before the Gas Burner
I'm not sure, so do you know?
geureoh
I'm not sure that you are eating.
Language
Fire-proof Vanity
. .
Today is that
I was in a place.
✅ From the conclusion.
Summer Half-Seven Without Fire
It's a three-way.
🥒 Squid 4
🧊 cool cold water·frequency 4
squeeze rice cake 4
12 things so
We will put the ratio up to you.
2019-08-21
2~3 people
👉
You must not eat it before
It is less water.
🥒 🥒 4
1. Oyme ⭐
1 Oi Sled
5 minutes on foot
.
👉
gochugaru (Korean red pepper flakes) 1,
1 servings
sugar 1/2,
minced garlic·Salt·It is.
💡 💡
You must not eat it before
It is not a water.
2. Boiling Parrot
Sledding the cabbage
.
simpson 2
samsung 1/2,
I'm going to be a storm.
💡 💡
The best of the world
= One way.
3. Smooth
Sledding with salt
smiling the broth,
gochugaru (Korean red pepper flakes)·Squid·Fresh Bath·Frozen
. .
💡 💡
Korean recipe note: imi saekomhan ssammura
Sugar is a little bit.
4. Kim Moomin
gim
It is the end of the season.
👉 👉
sesame oil 1,
sugar 1/2,
.
💡 💡
3 minutes
Rice is a smiling meal.
🧊 cool, cold water·frequency 4
5. Condensing water
200g of bean herb
Deburring in boiling water
rinsing on cold water.
vinegar 3,
sugar 1,
gochugaru (Korean red pepper flakes) 1,
Korean soup soy sauce — Wheat·ShanKKI090168T000X
💡 💡
After decoon, rinse in cold water
Asa-chan is alive.
6. Mi Station Oi-fuku
Water to 600ml
·Salmon·Boiled vegetables,
Korean soup soy sauce 1 Plus.
Add the unclear beauty and scallop
.
💡 💡
The ice is the last.
When you put it in the first place, you can use it.
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7. Tomato Marinade
2 tomatoes
Sled in a single size.
Olive oil·vinegar·bath·Soup
reul reul
1 hour in the refrigerator.
💡 💡
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The taste of the sweetsweet is served.
8. Tuna-no-Mode
Sled and simmered in the sun
squeezing the oil.
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vinegar 1.5,
sugar 1/2,
I'm going to put the pepper.
💡 💡
Eat well with children
It is a gentle and smooth dish.
squeezing, rice thieve 4
9. Dried sashimi
Boiled Soy Sauce
I'm going to eat it.
👉
1 cup of soy sauce,
1 cup water,
1/2 cup of vinegar,
1/2 cup of sugar.
(2,2,1,1)
Dried fruits
The taste of the two day is delicious.
💡 💡
When you are tired
. .
When you turn off, it is a chopstick.
10. Awaji
Boiled soy sauce.
👉
scream 1,
Water 1,
1 servings
Sugar 0.5~1.
e
2~3 days from the refrigerator
It is delicious when you are eating.
💡 💡
Summertime
Please refrain from short and cold.
11. Dyeing
daddy
Whether you’re in a microwave or
Boiled water.
When you are using a Kimchi that is well-expected
It is a dish that is not fired.
💡 💡
The Day of the Second Hand
... .
12. The severity of the whole world
Over the top of the
. .
·gochugaru (Korean red pepper flakes)·Dash Wave·
sesame oil·When mixing the sneezing, finish.
💡 💡
soft protein half-coloured,
It is a good time to taste.
✅ Promise Safety Line
Smoking
Let's do it.
chineun chineun
The Day after the opening and closing of the reunification.
Dried Vegetables
Dried vegetables
Please keep your refrigerator in a cool place.
⚠️ Allergy
chi
Shrimp, Sprinkle and Beans (Soybean·Soy sauce)
...
├ I'm the best
In the two
I'm a nursing
I'm the best.
No more than one year old
ga
The water of the room was swelling.
5 minutes on foot
Backing water to be woven
Up to the next day saggyAbout Us
and good
gochugaru (Korean red pepper flakes) 1, vinegar 1,
Sugar 1/2 If this ratio
I'm sorry.
ËË6:
Q. The concept of the
Water is produced.
A. In salt of vegetables
5~10 minutes
squeezing,
Please feel free to eat.
Q. Jangah Chemistry Rate
What is the one?
A. The sashimi is
1·Water1·vinegar·1⁄2·bath set,
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Soy sauce 1·Water 1·Breakfast 1·Abalone 1⁄2~1 is required.
Q. Long
How to eat?
A. Only the short-term stay for 3 days
Boiled again
If you are in a sashimi
More
Q. Until a few days in summer
What is the store?
A. Indemnity·Colding day,
In the cold
2~3 weeks
Only the right chopsticks are available.
✅ One Line Summary
Squid-free,
cold water,
Boiled with simmering.
12 different ratios,
Save and save the day
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