How to Make Bossam Radish Kimchi: How to Make Crispy Bossam Radish Salad

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boseyo boseyo

neun neun

How to eat a sashimi

It was delicious, also meat.

It is so delicious

Experiences that were more eaten than meat,

What is the time?

The shadow is his own

Enjoy the delicious cuisine.

With a soy sauce, we will be happy to have the taste of it.

Don't think it is difficult~

Today can make it easier at home

We will tell you how to make a sneezing mochi

Please contact us for further information.

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First, we prepare the nursing.

Wash the peeling,

After 1cm thick, cut into one mouth size

(Please adjust the size according to your taste)

Sled vegetables, put salt and rice syrup

Rewrite for 2 hours or more.

I'm a little thicker

3 hours ago

I'm sorry, but it is not good.

Well, the water is tight! You need to squeeze.

I'm going to be a good idea for the future. I'll be happy to do this.

Unloading 2-3cm length

The white part is prepared only.

(Sometimes instead of the mine, or both are omitted)

The squid is a recipe for the squeezing of the hustle and bustle.

I'm sorry, but it is not good.

[Deeping]

gochugaru (Korean red pepper flakes) 10 Sake, 1.5 Sake Sugar,

5 tablespoons of smelting, 1/2 teaspoon of ginger,

minced garlic 1 tablespoon, 3 tablespoons of rims,

plump 3 tablespoons, rice puffing (water peep) 5 teaspoons

Mix 1 kinky and mix.

It is more delicious if you are eating a day.)

A great screaming, a great pancake and a memorial

And please put the fragrant shrimp

We are proud to be the best of our customers.

ryeo ryeo

kkya~~~ !!! !!!

After fermentation for 2-3 days

It is more delicious if you eat

The most important tips for creating a touch

I'm going to be a good fit for you

hage hage

ssip gam

You can feel full:)

Not only when you eat with a sashimi, but also

You can eat like Kimchi even in the flat

Good:)

Eat it once and get it off, so you can eat it now.

We have a wide range of dishes that are served in the restaurant.

Please make sure you are at the end.

I'm going to be a taste!~!!!

Also, ~~ When eating with a sashimi, the taste of the sushi is

I can't see the light.

OUR SEASONS !!! 1⁄2 cup ^^ ^^

The squid of the sculptor, and the shadow of the zodiac

How to make a smiling

It is more healthy, and it's more delicious.

What is the ??

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Evening evening with a sashimi

Let's make it like a gourmet!

"Safety"

How to make a kinky beast of the sashimi

We are happy to announce that we will be able to meet you in the following recipes:

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"I'm delicious today!"