Oitangtang-i Recipe: How to Make Sweet and Sour Chinese-Style Cucumber Salad

Today's recipe uses cucumbers, 🥒

Cucumber Tangtangyi!!! Sweet and sour

I'm going to make Chinese-style seasoned cucumbers.

It's easy to prepare and tastes good.

The whole family will love it.

Cucumbers provide the water and vitamins our bodies need

It contains a large amount

Especially for overcoming the summer heat

It is an ingredient with excellent effects.

Also, cucumbers have a good texture on their own.

It is great for use in various dishes.

The cucumber tangtangyi I will introduce today is

Many celebrities also appear on TV broadcasts

It is often introduced as a side dish that is frequently made.

I'm sure you all know this.

So today is really simple.

The taste is not simple

Cool and crunchy Chinese-style cucumber tartare

I'm going to make sweet and sour cucumber salad.

I prepared mini cucumbers today.

Mini cucumbers have a soft texture and a sweet taste

Okay, actually, you can just eat it.

It's really delicious :)

It is cleaner and has no thorns compared to regular cucumbers.

I just washed it thoroughly with coarse salt.

When using regular cucumbers

If there are thorns on the surface

Please gently scrape it off with a knife.

(It may taste bitter.)

Cut off both ends of the cucumber

Put it in a ziplock bag and use a stick or the back of a knife

Please pound and mash it.

If you hit it too hard, it might really break.

You have to control your strength well... haha

First, tap vertically, then tap horizontally.

Please cut it into large pieces.

If a regular cucumber breaks into about four pieces

It is the perfect size for a bite.

Because it is not uniform as if cut with a knife

It might actually look even more appetizing.

It is there... haha

You may remove the seed part in the center.

Finely chop the whole garlic cloves.

Rather than pre-ground minced garlic

Using whole garlic that has been minced immediately

It tastes much better^^

Put the cucumbers in a large bowl.

Add sugar, vinegar, and minced garlic

Please mix well.

Finally, crush the sesame seeds and add them as powder.

It tastes much better~~

The taste of cucumber tangtangyi

They say it will boost your level... haha

Crunchy and crisp

It is refreshing, sweet and sour, so

It's a side dish that you surprisingly keep reaching for.

Even when eating spicy food or greasy food

They're a perfect match... haha

If it starts to get hot now...

Cucumber Salad and Tangtangyi that you will find yourself looking for often

If you haven't tried it yet,

It is a super simple recipe that can be made in 10 minutes.

You should definitely give it a try!!!

There's nothing special about it, so why do I keep reaching for it?

You will do it.

It tastes delicious even when eaten immediately, or if you refrigerate it for a day and...

It's refreshing and delicious.