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Fun-Staurant Kim Jae-joong's Bean Sprout and Shrimp Stew: A recipe for a dish that tastes like seafood stew
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Fun-Staurant Kim Jae-joong's Bean Sprout and Shrimp Stew: A recipe for a dish that tastes like seafood stew

As an avid viewer of 'Pyeonseutorang', I sit in front of the TV every Friday night to watch the celebrities' delicious dishes...

As an avid viewer of 'Pyeonseutorang', I watch every Friday

At night, sitting in front of the TV watching celebrities' delicious dishes

Watching is my little happiness… haha

Especially Kim Jae-joong's bean sprout and shrimp stew that aired recently! This

There's something I keep thinking about :)

Fun-Staurant Kim Jae-joong's Bean Sprout and Shrimp Stew: A recipe for a dish that tastes like seafood stew

This dish presented by Kim Jae-joong,

I happened to have some shrimp in the freezer, so I tried making it.

It's really spicy like a seafood stew.

The flavor was deep and rich :)

To think you can create the feel of steamed seafood with just shrimp and bean sprouts

Isn't it really attractive?

Let's take a look at the ingredients first.

[ingredient]

1kg of king prawns

300g soybean sprouts

One green onion

Whole sesame seeds

[Seasoning Sauce]

400ml of water

4 tablespoons of seasoned soy sauce

4 tablespoons anchovy fish sauce

4 tablespoons of oyster sauce

4 tablespoons of sugar

2 tablespoons minced garlic

8 tablespoons of red pepper powder

Starch water (2 tablespoons potato starch + 3 tablespoons water)

Fun-Staurant Kim Jae-joong's Bean Sprout and Shrimp Stew: A recipe for a dish that tastes like seafood stew
Fun-Staurant Kim Jae-joong's Bean Sprout and Shrimp Stew: A recipe for a dish that tastes like seafood stew

Ingredient preparation

After thawing the shrimp, wash them thoroughly.

Use a toothpick to remove the internal organs from the back.

You can eat it without removing the internal organs, but,

Occasionally, parasites or possible bacteria, etc.

They say it can be harmful to your health.

Also, it has a mushy texture or a slightly bitter taste

Therefore, even if it is a bit of a hassle, please remove it.

It would probably taste much better if I ate it... haha

Fun-Staurant Kim Jae-joong's Bean Sprout and Shrimp Stew: A recipe for a dish that tastes like seafood stew
Fun-Staurant Kim Jae-joong's Bean Sprout and Shrimp Stew: A recipe for a dish that tastes like seafood stew

First, wash the bean sprouts, and slice the green onions diagonally.

Please prepare this~~

Fun-Staurant Kim Jae-joong's Bean Sprout and Shrimp Stew: A recipe for a dish that tastes like seafood stew
Fun-Staurant Kim Jae-joong's Bean Sprout and Shrimp Stew: A recipe for a dish that tastes like seafood stew
Fun-Staurant Kim Jae-joong's Bean Sprout and Shrimp Stew: A recipe for a dish that tastes like seafood stew
Fun-Staurant Kim Jae-joong's Bean Sprout and Shrimp Stew: A recipe for a dish that tastes like seafood stew
Fun-Staurant Kim Jae-joong's Bean Sprout and Shrimp Stew: A recipe for a dish that tastes like seafood stew
Fun-Staurant Kim Jae-joong's Bean Sprout and Shrimp Stew: A recipe for a dish that tastes like seafood stew

Seasoning sauce

After pouring 400ml of water into a pot,

4 tablespoons seasoned soy sauce, 4 tablespoons anchovy fish sauce,

4 tablespoons oyster sauce, 4 tablespoons sugar,

Add 2 tablespoons of minced garlic and 8 tablespoons of red pepper powder

Boil it.

Fun-Staurant Kim Jae-joong's Bean Sprout and Shrimp Stew: A recipe for a dish that tastes like seafood stew
Fun-Staurant Kim Jae-joong's Bean Sprout and Shrimp Stew: A recipe for a dish that tastes like seafood stew
Fun-Staurant Kim Jae-joong's Bean Sprout and Shrimp Stew: A recipe for a dish that tastes like seafood stew
Fun-Staurant Kim Jae-joong's Bean Sprout and Shrimp Stew: A recipe for a dish that tastes like seafood stew
Fun-Staurant Kim Jae-joong's Bean Sprout and Shrimp Stew: A recipe for a dish that tastes like seafood stew
Fun-Staurant Kim Jae-joong's Bean Sprout and Shrimp Stew: A recipe for a dish that tastes like seafood stew
Fun-Staurant Kim Jae-joong's Bean Sprout and Shrimp Stew: A recipe for a dish that tastes like seafood stew

When the sauce boils, add the shrimp, bean sprouts, and green onions

Add the shrimp, close the lid, and boil until cooked.

Fun-Staurant Kim Jae-joong's Bean Sprout and Shrimp Stew: A recipe for a dish that tastes like seafood stew
Fun-Staurant Kim Jae-joong's Bean Sprout and Shrimp Stew: A recipe for a dish that tastes like seafood stew
Fun-Staurant Kim Jae-joong's Bean Sprout and Shrimp Stew: A recipe for a dish that tastes like seafood stew

Mix 2 tablespoons of potato starch + 3 tablespoons of water

After making the starch water, add it.

Please adjust the consistency to a thick consistency.

Once the shrimp is cooked, add the starch mixture last.

Boil it a little longer and it's done.

Fun-Staurant Kim Jae-joong's Bean Sprout and Shrimp Stew: A recipe for a dish that tastes like seafood stew
Fun-Staurant Kim Jae-joong's Bean Sprout and Shrimp Stew: A recipe for a dish that tastes like seafood stew

It's really simple, right? The bean sprout and shrimp stew made like this is

It's great with rice, and it's also perfect as a snack to go with drinks :)

Fun-Staurant Kim Jae-joong's Steamed Bean Sprouts and Shrimp Recipe
Fun-Staurant Kim Jae-joong's Bean Sprout and Shrimp Stew: A recipe for a dish that tastes like seafood stew

Popular star Kim Jae-joong raided the refrigerator and on the spot

The appearance of cooking

It feels really friendly :)

In a busy daily life, something this delicious and nutritious

It’s a really great recipe that allows you to cook quickly.

Furthermore, you can taste the deep flavor unique to steamed seafood.

It was even better.

Why don't you give it a try this weekend?

Enjoy a delicious meal with Kim Jaejoong's bean sprout and shrimp stew!

Lastly, there is something I always feel while watching Pyeonseutorang.

Cooking is truly love... haha

The sight of Kim Jae-joong making this dish for his older sisters

It was really heartwarming to watch.

Nutrition per meal

Nutrition

Estimated per serving

Calories
155 kcal
Carbohydrates
13.3 g
Protein
23.8 g
Fat
1.4 g
Sodium
1051 mg

Values are per-serving estimates based on the original ingredient quantities and public food-composition data. Actual products, intake, and cooked weight may change them. Calculation source: 식약처·농촌진흥청 통합 식품영양성분DB(2026-07), 원문 재료량 기준 추정