On a rainy day, I made pancakes with the leftover half of spring greens, and they were as good as deep-fried food.

It has been raining continuously since morning.

On rainy days, you have to send something to relieve your temper, right?

When I opened the refrigerator, I found that half of the spring leaves were still left.

I just sent the remaining leftovers after peeling them.

✅ If there is enough half of the leftover spring onion outside

✅ When I wore the undergarments generously, it wasn't transference but a frying level.

✅ I recorded it with a crunchy sound video, please listen to it

📌 Materials (based on 10 pages of spring dongjeon)

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⏱ 15 minutes | Difficulty: ★☆☆ | 2 people

Spring Village 10 pages

1 cup of frying powder (based on paper cups)

2 tablespoons of starch powder

1 tablespoon of tuna juice

1 cup of cold water (based on paper cups)

2 tablespoons of dry fried flour buried in spring onions (separate)

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💡 If there is no tuna juice, you can substitute it with Korean soup soy sauce 1 tablespoon.

Actually, I cut the half of the spring radish to make a side dish.

It was a half, so one piece was a bit small.

So I just tried to overlap and stick two pieces together.

Anyway, I thought it would stick on if I put on a comforter lol.

STEP 1. Making a pillowcase

Please add 2 tablespoons of starch powder to 1 cup of frying powder.

Add 1 tablespoon of tuna juice and pour 1 cup of cold water and mix lightly.

💡 It must be cold water. Using lukewarm water will activate the gluten and make it tough. Using water taken straight from the refrigerator will definitely change the crispness.

⚠️ Don't stir the dough for too long. It's okay if there are some lumps left.

STEP 2. Coat the spring radish with dry flour

Please lightly coat 2 tablespoons of dry fried flour on both sides of the spring onion leaves.

💡 This is the adhesive that helps the quilt stick well. Without this process, the quilt will easily peel off.

STEP 3. Put on the sleeping bag

Please soak the spring leaves sprinkled with dry flour in the bath towel.

It should be applied evenly front and back.

I am half-sized, so I layered two pieces together and soaked them together.

The petticoat acted as an adhesive, so it stuck perfectly.

STEP 4. Fry (medium heat → low heat)

Pour plenty of cooking oil on the fan and place it on medium heat.

The oil is half-submerged.

💡 Here, when I covered the bedding a bit more generously, the result was different. I wore it thicker than usual, but it didn't transfer, it was almost like it was sticking out.

About 2 minutes after lighting the front middle flame

Please flip it over if the edge is bent.

⚠️ If you flip it too early, the bedding will fall off. Please wait until the edges are definitely wrinkled.

Please shorten the back side with less heat and bake it for about 2 minutes longer.

💡 If you finish it on low heat, it gets crispy all the way to the inside. If you finish it on high heat, only the outside burns and the inside gets soggy.

STEP 5. completion

Since I sent it, it doesn't show any signs of two overlapping pieces.

It's just like a thick spring coin, so smooth and convincing, lol.

Please listen to this crunchy sound.

It's a fried egg, but it really makes a frying sound.

Wearing a thick robe like this will make such a result.

🔥 Key one line:

If you cover the bedding more generously than usual, it will not be transferred but will be fried.

📌 Storage method: If you have leftovers, refrigerate for 2 days, then put them in the air fryer at 170 degrees for 5 minutes to make them crispy again.

📌 Side dishes: Just dip in the soy sauce+vinegar+gochugaru (Korean red pepper flakes) marinade sauce and it's done.

📌 Springdong series summary:

This is the end of the Bomdong series.

From side dishes to bibimbap, doenjang soup, and pancakes.

I solved four meals with one spring duck haha

However, since the spring season's peak is almost over.

If you see it at the store, buy it right away.

It might not be there next week.

💬 What do you want to send me on rainy days?

A. Kimchi pancake vs B. Potato pancake vs C. Spring onion pancake (new!)

Please let me know in the comments!

I'll come back with spring's season's remedy next time 🙂

→ Go see the spring radish salad recipe

#SpringDumplings #SpringCooking #SpringDumplingRecipe #RainyDayDumplings #SpringDumplingFrying #HomeCook #SimpleCooking