King Oyster Mushroom Dish, a Go-Go Dish for 2,000 Won, The Unexpected Texture Created by 20g of Butter

A bag of king oyster mushrooms costs 2,000 won at the supermarket.

Would you believe me if I told you you could make gourmet dishes with this?

To be honest, I was skeptical at first, too.

I only added butter and minced garlic

It was just as good as steak.

If you just make one proper cut

With a bouncy texture and the seasoning soaked right in

The moment I took a bite, I asked, "Is this a mushroom?"

The sound just comes out naturally.

Making it for 2,000 won starting now

Premium King Oyster Mushroom Dishes

I want to call it steak

I'll share the recipe with you.

Golden Recipe Step 5

1. Preparing King Oyster Mushrooms

Remove the bases of 3 king oyster mushrooms.

Please cut it into 3 to 5 pieces.

A thickness of about 2 to 3 cm is appropriate.

If it is too thin, the texture is lacking, and if it is too thick, it takes a long time to cook.

2. Making incisions (Key!)

On both ends of the sliced mushrooms

Please make grid-shaped cuts.

This cut is the secret to how it absorbs the seasoning.

A sheath depth of about 0.5 cm is sufficient.

3. First baking

1 tablespoon of cooking oil in a pan and

Add 10g of butter for flavor and melt it.

Grill the king oyster mushrooms over medium-low heat until golden brown on both sides.

2 to 3 minutes per side is enough.

When flipping the mushrooms

If you add an additional 10g of butter

The flavor really kicks in!

4. Making the seasoning sauce

When the mushrooms are grilled until golden brown

Push the fan to one side.

Lightly grease the empty space.

Add 2 tablespoons of chopped green onions and 1/2 tablespoon of minced garlic and stir-fry.

When the scent rises

Add soy sauce, allulose, oyster sauce, and cooking wine

Please stir-fry for about 30 more seconds.

5. Mix the mushrooms and sauce

Mix the gathered mushrooms with the sauce

Stir-fry for about 1 minute.

Once the mushrooms have fully absorbed the gospel sauce, it's done!

With 2,000 won king oyster mushrooms

I can't believe you can make such a delicious dish

Isn't it really the best value for money?

As a side dish for rice, or as a snack with drinks,

Diet? It's perfect as a dish too.

When you cook king oyster mushrooms

What seasoning combination do you use?

Please share your tips in the comments!